Producers from “Sabor a Málaga”, the Malaga Provincial Council’s brand for promoting the Malaga agri-food sector, will take part in the Marbella All Stars gourmet event, to be held on the 19th and 21st of June. More than 200 prestigious brands will gather at the 8th edition of this event, focused on promoting the image of the Costa del Sol as a gourmet and golf coast. In addition, half a hundred chefs will prepare their proposals.
The All Stars Summit 2023 is carrying out innovative work to continue promoting the consumption of local “Sabor a Málaga” products through the alliance that has been achieved with Alcampo Marbella. There is also a nod to Golf through the collaboration with Santa María Golf in Marbella, which this year is being strengthened on the occasion of the Solheim Cup. The “GO&GO Menu” will be presented at Santa María Golf de Marbella with golf-themed dishes made with Alcampo products. The presentation press conference, held today, was attended by María Asenjo, Director of Grupo All Stars, Leonor García-Agua, Director of Sabor a Málaga, Carmen Auñón, Director of Alcampo Marbella and Pedro Batista, Director of Santa María Golf.
The two stages of the All Stars Summit 2023 will have the following program: on 19th June, at the Hotel IPV Palace & Spa in Fuengirola, a meeting and a gourmet catwalk will be held from 10.30 a.m., dealing with topics such as the keys to making the Costa del Sol visible as a global gourmet destination and the collaboration between Alcampo and “Sabor a Málaga”.
And on 21 June, from 19.30 hours, at the Hotel Santa María Golf Marbella, the repercussion of the Solheim Cup and the formulas to maximize it will be analyzed, closing the meeting with a tasting of the Go&Go Menu.
